ARTISAN GELATO

Italian gelato is definitely a synonym for Italian food and style. This is why the demand for traditional gelato is continuously growing and becoming an increasingly profitable business opportunity all over the world. Under the guidance of the best Master Gelato Makers in Italy, attendees will learn how to prepare primary Italian Gelato flavours. From the most traditional to the most innovative, the key to success is in the method and use of top-quality ingredients.